Chicken Pot Pie

This is one of my favorite go-to recipes. It's a quick and easy meal.

Ingredients:

Pie crust

Canned Chicken

1 can Veg-all

1 can Cream of Chicken

Preheat oven to 350 degrees.

Drain chicken, mix with cream of chicken and Veg-all, pour in pie crust.

Bake for 30 minutes, then serve.

Enjoy.